Chocolate muffins

All I want from a cookie, pie, cake and so on, is that lovely, crunchy edge, that everyone in my family is trying to avoid. That being said I've created a recipe that is full of flavor, moist inside and crispy on the outside. Here it is!
 

Briose cu cafea si ciocolata alba

Intotdeauna, la orice prajitura, tort sau placinta, imi place sa adun marginile crocante, este partea mea preferata si toata lumea care ma cunoaste, stie asta. Asadar am creat aceasta reteta pentru a putea savura o briosa crocanta la suprafata fara a fi uscata in interior. Iata reteta!